Sustainable solutions require innovation. We have rethought our approach and reimagined new pathways to better serve future needs. We have adapted our internal workflow to accelerate innovation across departments, functions, and geographies to provide innovative feed and services that address market needs.
Our innovation process allows us to move with agility to identify potential suppliers and novel ingredients, and to rapidly commercialise new products and solutions.
Results (45)
Yellowtail kingfish farming is growing in Europe with high emphasis on recirculating aquaculture systems (RAS), while in Australia, Japan and Latin America the industry continues to expand predominantly through sea-cage farming. It is a carnivorous species that requires high dietary protein, and to date, fishmeal (FM) rich feeds are common to support its rapid growth.
At BioMar we understand that the journey to exceptional seafood begins long before it reaches the table, it starts with the feed that nourishes fish and shrimp. Our mission has always been to create aquafeeds that not only support growth and performance but also contribute to the health and welfare of the animals we farm. Because better feed means stronger fish, and stronger fish lead to better food for everyone.
BioMar has signed an agreement to acquire full ownership of LetSea, Norway’s leading experimental and research centre for aquaculture by taking over the remaining shares from KapNor.
Efficient nutrient transfer from feed to fillet remains a key goal in sustainable aquaculture, particularly for micronutrients like vitamin D3 that carry both regulatory importance and consumer health value. Farmed salmonids are among the top contributors of vitamin D in human diets, yet the levels in fillet vary widely depending on feed formulation and production conditions.
Aquatic animals are highly adaptable, requiring around 40 essential nutrients that can be sourced from various raw materials, including marine ingredients, animal products, grains, and novel sources. This adaptability is crucial to the industry's growth and will allow for diverse feed formulations
Mechanical delousing and other handling procedures are known to trigger acute stress in Atlantic salmon (Salmo salar), leading to reduced appetite, growth losses, and a weakened physiological condition.
In marine fish larval rearing, the early stages are crucial for determining juvenile health, quality, robustness, and performance during on growing. This initial period is influenced by a complex interplay of factors, including egg quality, environmental conditions, and feeding and nutrition.
BioMar has significantly increased the levels of vitamin D3 across all salmon diets. Research findings point to enhanced fish health benefits while increasing the nutritional value of farmed salmon for consumers.
Largemouth bass (Micropterus salmoides) are a crucial freshwater aquaculture species in China, facing challenges like high water temperatures that cause significant economic losses. One promising solution is using functional feeds with natural antioxidants.
This study explored how different levels of synthetic vitamin D3 (cholecalciferol) supplementation influence whole body and fillet vitamin D3 deposition in rainbow trout reared under recirculating aquaculture system (RAS) conditions.
BioMar’s Tech Centre is a unique pilot-scale feed production facility that services our entire global R&D and production network, ensuring the high performance and quality of our innovative and sustainable aquaculture feeds.
For over 15 years, we’ve been proud to partner with Lallemand, , a collaboration that has led to one of the most significant innovations in aquaculture: BACTOCELL (Pediococcus acidilactici CNCM I-4622). This powerful probiotic has played a key role in enhancing the efficiency and sustainability of aquaculture production, benefiting farmers and the industry as a whole.