Browse through all our stories and articles in this one-stop location where we bring you our latest news and insights into aquaculture feeds
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Did you know that aquaculture is to double production by 2050? The challenge is to achieve this ambitious goal without further depleting ocean fish stocks or expanding agricultural land for crop production.
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The collaboration between Lunar, BioMar, Scottish Sea Farms, and Marks & Spencer is a great example of a local value chain in action, that starts in Scottish waters and ends on Scottish dinner tables. By working together, we can enhance the resilience of Scotland’s seafood supply chain, ensuring a responsible and efficient food system.
Conventional farming has led to soil degradation, with an estimated 60 years of topsoil left if depletion continues. Regenerative agriculture offers a solution by improving soil microbiomes, which are crucial in creating symbiotic relationships with crops.
BioMar’s production facilities in Myre and Karmøy, Norway, have officially achieved Aquaculture Stewardship Council (ASC) Feed certification. This latest achievement strengthens BioMar’s global commitment to responsible feed production and ensures Norwegian farmers have access to ASC-compliant feed ahead of upcoming requirements.
The Sustainable Feed Mission is a Norwegian national initiative set to transform their food system though feeds. Bringing together industry, research, and policymakers, the mission aims to cut emissions, enhance food security, and strengthen Norwegian feed ingredient production.
BioMar Group has announced a partnership for the manufacture and distribution of aquafeed through Fóðurblandan’s production facility in Reykjavik, marking a significant milestone as BioMar becomes the only global manufacturer with aquafeed production in Iceland.
The link between what we eat and how it impacts our health has never been clearer. The food we eat plays a vital role in our health, and when it comes to seafood, this connection runs even deeper. It is not just about what we eat, but about what our food eats.
To help mitigate these challenges and enhance fish health, we're excited to introduce SmartCare CONTROL Gill, the latest addition to our SmartCare portfolio. This groundbreaking product is designed to strengthen gill health and improve fish robustness.
Measuring impact is the first step towards reducing it. For years carbon calculations for soy in aquafeed relied on generic data, which does not reflect the reality of responsible farming. In 2019, together with ProTerra, we embarked on a mission to deliver science-backed, verified emissions data for key soy ingredients used in aquafeed.
Forest, Land and Agriculture (FLAG) emissions will be important as the aquaculture industry transitions towards lower-carbon production. These emissions, now tracked under the Science-Based Targets initiative (SBTi), originate from land use and agricultural activities rather than from energy consumption.
The aquaculture industry has focused on reducing carbon footprints for years, which is a key element of environmental responsibility. An overlooked factor lies beneath the water’s surface. Gases like methane, nitrous oxide and fluorinated gases are greenhouse gases significantly more potent than carbon dioxide. While CO2 has dominated climate discussions, these lesser-known gases may significantly impact the environmental footprint of farmed shrimp.
Biomar, in its effort to continue with its 2030 sustainability agenda, has made progress in defining and developing suppliers that are sustainable and increasingly closer to our production factories.
BioMar’s Costa Rica production facility has achieved ASC Feed Certification, marking a significant step forward towards responsible feed production for Central America's aquaculture industry.