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BioMar’s Costa Rica production facility has achieved ASC Feed Certification, marking a significant step forward towards responsible feed production for Central America's aquaculture industry.
An all-time low FFDR of 0.37 was reported today in BioMar’s 2024 Sustainability Report. This milestone was reached through the innovative use of alternative ingredients and trimmings, which now represent 55% of the total marine ingredients.
Omega-3 fatty acids, particularly EPA and DHA, are fundamental to the health and development of both fish and humans. These long-chain polyunsaturated fatty acids (LC-PUFAs) contribute to optimal growth, robust health, and high-quality fish and shrimp, showing the connection between aquafeeds and the seafood we consume.
BioMar has signed an agreement to acquire full ownership of LetSea, Norway’s leading experimental and research centre for aquaculture by taking over the remaining shares from KapNor.
In the past, trimmings, viscera, and heads from fisheries were often discarded as waste. However, these side-stream products, are recognized as valuable resources that can contribute to sustainable aquaculture. While the utilization of pelagic fish side-stream products is well-established, side-stream products from whitefish remain underutilized.
Fish oil is a crucial ingredient in aquafeed formulations, valued for its unique nutritional composition, particularly its high levels of essential omega-3 fatty acids (EPA and DHA). These fatty acids are vital for the optimal growth, development, and overall well-being of farmed fish. Fish oil not only enhances feed conversion efficiency but also plays a significant role in supporting immune function, reproductive health, and the development of larvae and eggs in broodstock.
For over 15 years, we’ve been proud to partner with Lallemand, , a collaboration that has led to one of the most significant innovations in aquaculture: BACTOCELL (Pediococcus acidilactici CNCM I-4622). This powerful probiotic has played a key role in enhancing the efficiency and sustainability of aquaculture production, benefiting farmers and the industry as a whole.
“Sustainability is both the challenge and opportunity of our time. It’s easy for me to commit to—it just comes naturally. The sustainable approach is for everyone, you just need to change your mindset, “ says Lauris Apsis.
The latest research from BioMar has shed light on the aquafeed challenges associated with waterborne feeding systems. This new feeding system technology is gaining traction amongst salmon farmers for its potential to reduce energy consumption, microplastic pollution, and sea lice exposure. While these systems offer promising benefits, BioMar has identified specific factors contributing to nutritional loss in feed delivered through submerged systems.
Early developmental stages are a critical phase in any organism´s life that will determine its future. Marine Fish larvae are not an exception, during these early days, environmental conditions, feeding practices, and overall care will be fundamental for the success of the larval cycle and will substantially impact the subsequent ongrowing. What happens at the larval stage has a direct effect on growth, survival rates, and overall health throughout the whole production cycle. Providing the best possible start is key to ensuring healthy and high-performing fish.
Poultry meal is emerging as a valuable ingredient in aquafeed formulations, offering a circular protein and mineral source that supports the growth and development of farmed fish. Rich in essential amino acids, fatty acids, vitamins, and minerals, poultry meal is highly palatable and plays a crucial role in maintaining fish health and productivity.
Sourcing raw materials for aquaculture has a significant impact on the environment, particularly when it comes to greenhouse gas (GHG) emissions. The extraction, processing, and transportation of these materials contribute substantially to emissions. However, better sourcing practices can help reduce these emissions, and a climate-friendly approach is key to ensuring sustainable aquaculture production.