BioMar total feed GHG footprint: 1.86 tonnes CO₂eq./tonne feed (-14.4% from baseline 2020)
Scope 1 & 2 SBTi status: -20.6% from baseline 2020 (Market-based approach)
Scope 3 SBTi status: -23.6% from baseline 2021
New verified soy carbon footprint data incorporated into our BioSustain LCA tool
Set up a framework for further reductions on Scope 1 & 2
Schouw & Co. signed a 10-year PPA with Encavis AG to supply renewable electricity, supporting BioMar in meeting our climate goals.
Reduce BioMar total feed greenhouse gas (GHG) footprint by 1/3 by 2030
Meet our science-based targets through the Science Based Targets initiative (SBTi) aligned with reductions required to keep global warming to less than 1.5°C
We commit to reduce absolute scope 1 and 2 GHG emissions 42% by 2030 from a 2020 base year
We commit to reduce absolute scope 3 GHG emissions from purchased goods and services and upstream and distribution 30% by 2030 from a 2021 base year
Ambition to become Net-Zero within our own operations by 2045, baseline 2020
Results (39)
Measuring impact is the first step towards reducing it. For years carbon calculations for soy in aquafeed relied on generic data, which does not reflect the reality of responsible farming. In 2019, together with ProTerra, we embarked on a mission to deliver science-backed, verified emissions data for key soy ingredients used in aquafeed.
Forest, Land and Agriculture (FLAG) emissions will be important as the aquaculture industry transitions towards lower-carbon production. These emissions, now tracked under the Science-Based Targets initiative (SBTi), originate from land use and agricultural activities rather than from energy consumption.
The aquaculture industry has focused on reducing carbon footprints for years, which is a key element of environmental responsibility. An overlooked factor lies beneath the water’s surface. Gases like methane, nitrous oxide and fluorinated gases are greenhouse gases significantly more potent than carbon dioxide. While CO2 has dominated climate discussions, these lesser-known gases may significantly impact the environmental footprint of farmed shrimp.
Biomar, in its effort to continue with its 2030 sustainability agenda, has made progress in defining and developing suppliers that are sustainable and increasingly closer to our production factories.
An all-time low FFDR of 0.37 was reported today in BioMar’s 2024 Sustainability Report. This milestone was reached through the innovative use of alternative ingredients and trimmings, which now represent 55% of the total marine ingredients.
Fish oil is a crucial ingredient in aquafeed formulations, valued for its unique nutritional composition, particularly its high levels of essential omega-3 fatty acids (EPA and DHA). These fatty acids are vital for the optimal growth, development, and overall well-being of farmed fish. Fish oil not only enhances feed conversion efficiency but also plays a significant role in supporting immune function, reproductive health, and the development of larvae and eggs in broodstock.
“Sustainability is both the challenge and opportunity of our time. It’s easy for me to commit to—it just comes naturally. The sustainable approach is for everyone, you just need to change your mindset, “ says Lauris Apsis.
Poultry meal is emerging as a valuable ingredient in aquafeed formulations, offering a circular protein and mineral source that supports the growth and development of farmed fish. Rich in essential amino acids, fatty acids, vitamins, and minerals, poultry meal is highly palatable and plays a crucial role in maintaining fish health and productivity.
Sourcing raw materials for aquaculture has a significant impact on the environment, particularly when it comes to greenhouse gas (GHG) emissions. The extraction, processing, and transportation of these materials contribute substantially to emissions. However, better sourcing practices can help reduce these emissions, and a climate-friendly approach is key to ensuring sustainable aquaculture production.
Caviar d’Aquitaine producers have become the first sturgeon farmers to adopt BioMar’s innovative Blue Impact feed. Already renowned for their dedication to quality and tradition, this association of French farmers are now working with BioMar to integrate Blue Impact feed into their farming practices, further solidifying their commitment to responsible aquaculture.
Akaroa King Salmon has become the first King Salmon producer globally to adopt the innovative Blue Impact feed program developed by BioMar. This groundbreaking
Innovation within circular marine supply chains is reducing BioMar’s carbon footprint. BioMar’s continuous improvement on reducing wild caught fish in our aquafeeds has launched several new partnerships and investments in the circular economy.